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Buddig, original ham by Carl Buddig & Company

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Nutrition Facts
Portion Size56 g
Amount Per Portion90
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 2g 10 %
Cholesterol 35mg 12 %
Sodium 760mg 33 %
Total Carbohydrate 1g 0 %
   Sugar 1g
Protein 10g 20 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Buddig, original ham by Carl Buddig & Company nutrition facts and analysis per 2 onz (56.0 g)

Minerals
NutrientAmount DV
Iron 1.08 mg6 %
Sodium 759.92 mg33 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.00 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Sugars 1.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.001 g6 %
  Saturated fatty acids 1.999 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 34.72 mg12 %

Ingredients
HamWater
Salt. less than 2% of: potassium lactateMaple sugar
DextroseCarrageenan
Sodium diacetateSodium erythorbate
Sodium nitriteHoney
Natural flavoring

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Buddig, original ham by Carl Buddig & Company contains 90 calories per 56 g serving. This serving contains 5 g of fat, 10 g of protein and 1 g of carbohydrate. The latter is 1 g sugar and g of dietary fiber, the rest is complex carbohydrate. Buddig, original ham by Carl Buddig & Company contains 2 g of saturated fat and 35 mg of cholesterol per serving. 56 g of Buddig, original ham by Carl Buddig & Company contains 1.08 mg of iron. Buddig, original ham by Carl Buddig & Company belong to 'Pepperoni, Salami & Cold Cuts' food category. The UPC for this product is 077400428321.
Food properties
SourceUSDA Branded foods
CategoryPepperoni, Salami & Cold Cuts
BrandCarl Buddig & Company
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Buddig, original ham by Carl Buddig & Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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