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Burrito with chicken and sour cream

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Nutrition Facts
Portion Size175 g
Amount Per Portion411
Calories
% Daily Value *
Total Fat 23g 29 %
   Saturated Fat 12g 60 %
Cholesterol 98mg 33 %
Sodium 847mg 37 %
Total Carbohydrate 26g 9 %
   Dietary Fiber 1.9g 7 %
   Sugar 3.6g
Protein 25g 50 %
Vitamin D 0.2mcg 1 %
Calcium 382mg 29 %
Iron 2.4mg 13 %
Potassium 296mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Burrito with chicken and sour cream nutrition facts and analysis per 1 cup (175 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 117.25 mcg13 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 92.75 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 47.25 mcg
  Lycopene 1267.00 mcg
  Retinol 108.50 mcg
Thiamin [Vitamin B1]0.268 mg22 %
Riboflavin [Vitamin B2]0.406 mg31 %
Niacin [Vitamin B3]5.616 mg35 %
Vitamin B6 0.210 mg12 %
Vitamin B12 [Cobalamin]0.51 mcg21 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]73.50 mcg18 %
  Folate, food 19.25 mcg
  Folic acid 33.25 mcg
Vitamin C [Ascorbic acid]0.7 mg1 %
Vitamin D 0.17 mcg1 %
Vitamin E (alpha-tocopherol) 0.63 mg4 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.63 mg
Vitamin K 5.4 mcg4 %
  Vitamin K1 [Phylloquinone]5.4 mcg
Choline 46.0 mg8 %

Minerals
NutrientAmount DV
Calcium 381.50 mg29 %
Copper 0.10 mg11 %
Iron 2.35 mg13 %
Magnesium 36.75 mg9 %
Phosphorus 388.50 mg31 %
Potassium 295.75 mg6 %
Selenium 27.12 mcg49 %
Sodium 847.00 mg37 %
Zinc 2.17 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 25.38 g51 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 25.55 g9 %
  Fiber 1.93 g7 %
  Sugars 3.64 g
  Net carbs 23.62 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 23.152 g30 %
  Saturated fatty acids 11.945 g60 %
    Butanoic acid 0.367 g
    Decanoic acid 0.315 g
    Dodecanoic acid 0.278 g
    Hexadecanoic acid 5.652 g
    Hexanoic acid 0.149 g
    Octadecanoic acid 2.434 g
    Octanoic acid 0.154 g
    Tetradecanoic acid 1.823 g
  Monounsaturated fatty acids 6.517 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.026 g
    Hexadecenoic acid 0.625 g
    Octadecenoic acid 5.652 g
  Polyunsaturated fatty acids 2.034 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.016 g
    Octadecadienoic acid 1.753 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.243 g

Sterols
NutrientAmount DV
Cholesterol 98.00 mg33 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 97.51 g

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Burrito with chicken and sour cream contains 411 calories per 175 g serving. This serving contains 23 g of fat, 25 g of protein and 26 g of carbohydrate. The latter is 3.6 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. Burrito with chicken and sour cream contains 12 g of saturated fat and 98 mg of cholesterol per serving. 175 g of Burrito with chicken and sour cream contains 117.25 mcg vitamin A, 0.7 mg vitamin C, 0.17 mcg vitamin D as well as 2.35 mg of iron, 381.50 mg of calcium, 296 mg of potassium. Burrito with chicken and sour cream belong to 'Burritos and tacos' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryBurritos and tacos
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Burrito with chicken and sour cream nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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