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Butter-oil blend, light

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Nutrition Facts
Portion Size224 g
Amount Per Portion1118
Calories
% Daily Value *
Total Fat 123g 158 %
   Saturated Fat 77g 385 %
Cholesterol 237mg 79 %
Sodium 1008mg 44 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 7.4g 15 %
Vitamin D 0mcg 0 %
Calcium 108mg 8 %
Iron 2.4mg 13 %
Potassium 159mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Butter-oil blend, light nutrition facts and analysis per 1 cup (224 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 1041.60 mcg116 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 239.68 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 1021.44 mcg
Thiamin [Vitamin B1]0.022 mg2 %
Riboflavin [Vitamin B2]0.157 mg12 %
Niacin [Vitamin B3]0.045 mg0 %
Vitamin B6 0.022 mg1 %
Vitamin B12 [Cobalamin]0.29 mcg12 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]2.24 mcg1 %
  Folate, food 2.24 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 3.54 mg24 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 3.54 mg
Vitamin K 10.8 mcg9 %
  Vitamin K1 [Phylloquinone]10.8 mcg
Choline 28.9 mg5 %

Minerals
NutrientAmount DV
Calcium 107.52 mg8 %
Copper 0.00 mg0 %
Iron 2.44 mg14 %
Magnesium 11.20 mg3 %
Phosphorus 76.16 mg6 %
Potassium 159.04 mg3 %
Selenium 2.24 mcg4 %
Sodium 1008.00 mg44 %
Zinc 0.58 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.39 g15 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 123.424 g158 %
  Saturated fatty acids 76.879 g384 %
    Butanoic acid 4.005 g
    Decanoic acid 3.091 g
    Dodecanoic acid 3.472 g
    Hexadecanoic acid 32.478 g
    Hexanoic acid 2.374 g
    Octadecanoic acid 14.968 g
    Octanoic acid 1.387 g
    Tetradecanoic acid 12.425 g
  Monounsaturated fatty acids 35.676 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 2.771 g
    Octadecenoic acid 31.062 g
  Polyunsaturated fatty acids 4.583 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 2.787 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 1.796 g

Sterols
NutrientAmount DV
Cholesterol 237.44 mg79 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 94.30 g

Foods related to butter-oil blend, light

 
 
Butter-oil blend, light contains 1118 calories per 224 g serving. This serving contains 123 g of fat, 7.4 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Butter-oil blend, light contains 77 g of saturated fat and 237 mg of cholesterol per serving. 224 g of Butter-oil blend, light contains 1041.60 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 2.44 mg of iron, 107.52 mg of calcium, 159 mg of potassium. Butter-oil blend, light belong to 'Butter and animal fats' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryButter and animal fats
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Butter-oil blend, light nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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