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Butterflake rolls by Buttercup Bakeries Inc

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Nutrition Facts
Portion Size100 g
Amount Per Portion395
Calories
% Daily Value *
Total Fat 29g 37 %
   Saturated Fat 11g 55 %
Cholesterol 39mg 13 %
Sodium 447mg 19 %
Total Carbohydrate 29g 11 %
   Dietary Fiber 2.6g 9 %
   Sugar 5.3g
Protein 5.3g 11 %
Calcium 0mg 0 %
Iron 1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Butterflake rolls by Buttercup Bakeries Inc nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]6.3 mg7 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.95 mg5 %
Sodium 447.00 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.26 g11 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 28.95 g11 %
  Fiber 2.60 g9 %
  Sugars 5.26 g
  Net carbs 26.35 g

Fats and Fatty Acids
NutrientAmount DV
Fat 28.950 g37 %
  Saturated fatty acids 10.530 g53 %
  Fatty acids, total trans 5.260 g

Sterols
NutrientAmount DV
Cholesterol 39.00 mg13 %

Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)Water
Margarine and shortening (partially hydrogenated soybean oil, water, partially hydrogenated cottonseed oil, salt, mono- and diglycerides, colored with annatto/turmeric, calcium edta added as a preservative, artificial flavor, vitamin a palmitate added)Butter (pasteurized cream, lactic acid)
SugarDry whey
Soy flourCorn flour
Mono and diglycerides with bht as preservativeSalt
Leavening (sodium acid pyrophosphate, baking soda)Nonfat dry milk
ButtermilkSoybean oil
Soy lecithinGlycerin
Cellulose gumDatem
Silicon dioxideCalcium sulfate
Ascorbic acid (dough conditioner)Wheat starch
Calcium carbonateL-cysteine
Citric acidYeast
Whole eggsOranges
LemonsGlycerin
Beet fiber

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Butterflake rolls by Buttercup Bakeries Inc contains 395 calories per 100 g serving. This serving contains 29 g of fat, 5.3 g of protein and 29 g of carbohydrate. The latter is 5.3 g sugar and 2.6 g of dietary fiber, the rest is complex carbohydrate. Butterflake rolls by Buttercup Bakeries Inc contains 11 g of saturated fat and 39 mg of cholesterol per serving. 100 g of Butterflake rolls by Buttercup Bakeries Inc contains 6.3 mg vitamin C as well as 0.95 mg of iron, 0.00 mg of calcium. Butterflake rolls by Buttercup Bakeries Inc belong to 'Breads & Buns' food category. The UPC for this product is 076185001507.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandButtercup Bakeries Inc
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Butterflake rolls by Buttercup Bakeries Inc nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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