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Butternut squash lasagna by by

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Nutrition Facts
Portion Size307 g
Amount Per Portion421
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 10g 50 %
Cholesterol 55mg 18 %
Sodium 801mg 35 %
Total Carbohydrate 50g 18 %
   Dietary Fiber 3.1g 11 %
   Sugar 7g
      Includes 2.2g Added Sugars 4 %
Protein 18g 36 %
Calcium 430mg 33 %
Iron 1.3mg 7 %
Potassium 341mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 37.37%Protein: 17.17%Carbs: 45.45%
Fat (37.37%)
Protein (17.17%)
Carbs (45.45%)

Percentile of foods in the database

Calories: 18.33%Fat: 27.78%Carbs: 23.33%Protein: 30.56%
Calories (18.33%)
Fat (27.78%)
Carbs (23.33%)
Protein (30.56%)

Butternut squash lasagna by by nutrition facts and analysis per 1 serving (307.0 g)

Minerals
NutrientAmount DV
Calcium 430 mg33 %
Iron 1.29 mg7 %
Potassium 341 mg7 %
Sodium 801 mg35 %

Proteins and Amino acids
NutrientAmount DV
Protein 17.99 g36 %

Carbohydrates
NutrientAmount DV
Carbohydrate 50.01 g18 %
  Fiber 3.07 g11 %
  Sugars 7.00 g
    Sugars, added 2.15 g4 %
  Net carbs 46.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 17.008 g22 %
  Saturated fatty acids 10.008 g50 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 55 mg18 %

Ingredients
Cooked lasagna pasta (water, semolina wheat flour, dried egg whites)Water
Butternut squashRicotta cheese (whey, cream, milk, vinegar, salt)
Parmesan cheese (milk cheese culture, salt, enzymes)Heavy cream
SpinachMozzarella cheese (milk, cheese cultures, salt, enzymes)
CarrotsCorn starch
Caramelized onions (onions, sunflower oil)Red bell peppers
Unsalted butterSugar
Vegetable base (cooked vegetables [carrot, celery, onions], sugar, salt, canola oil, yeast extract, natural flavor)Salt
Lemon juice from concentrate (water, lemon juice concentrate)Sage
SpicesGarlic pure
ThymeDried onion

Foods related to butternut squash lasagna by by

UPC 0891627007943
Butternut squash lasagna by by contains 421 calories per 307 g serving. This serving contains 17 g of fat, 18 g of protein and 50 g of carbohydrate. The latter is 7 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Butternut squash lasagna by by contains 10 g of saturated fat and 55 mg of cholesterol per serving. 307 g of Butternut squash lasagna by by contains 1.29 mg of iron, 430 mg of calcium, 341 mg of potassium. Butternut squash lasagna by by belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 0891627007943.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
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Butternut squash lasagna by by nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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