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Campbell's slow kettle soup cheese broccoli by CAMPBELL SOUP COMPANY

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Nutrition Facts
Portion Size440 g
Amount Per Portion361
Calories
% Daily Value *
Total Fat 27g 35 %
   Saturated Fat 11g 55 %
Cholesterol 44mg 15 %
Sodium 1417mg 62 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 1.8g 6 %
   Sugar 3.6g
Protein 5.4g 11 %
Calcium 145mg 11 %
Iron 0.7mg 4 %
Potassium 286mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 69.00%Protein: 6.00%Carbs: 25.00%
Fat (69.00%)
Protein (6.00%)
Carbs (25.00%)

Percentile of foods in the database

Calories: 18.55%Fat: 41.13%Carbs: 16.94%Protein: 23.39%
Calories (18.55%)
Fat (41.13%)
Carbs (16.94%)
Protein (23.39%)

Campbell's slow kettle soup cheese broccoli by CAMPBELL SOUP COMPANY nutrition facts and analysis per per container (440.0 g)

Minerals
NutrientAmount DV
Calcium 145.20 mg11 %
Iron 0.70 mg4 %
Potassium 286.00 mg6 %
Sodium 1416.80 mg62 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.37 g11 %

Carbohydrates
NutrientAmount DV
Carbohydrate 23.36 g8 %
  Fiber 1.76 g6 %
  Sugars 3.61 g
  Net carbs 21.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 26.928 g35 %
  Saturated fatty acids 10.780 g54 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 44.00 mg15 %

Ingredients
Ingredients: waterCream
BroccoliCelery
Vegetable oil (corn, canola, and/or soybean)Modified food starch
Cheddar cheese (cheddar cheese [cultured milk, salt, enzymes], whey, salt, sodium phosphate)Contains less than 2% of: butter
Parmesan and cheddar cheese (milk, cultures, salt, enzymes)Wheat flour
SaltPotatoes
OnionsSoy protein concentrate
Roasted garlicAnnatto extract for color
Soy lecithin. driedcontains: wheatMilk
Soy

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UPC 00051000213303
Campbell's slow kettle soup cheese broccoli by CAMPBELL SOUP COMPANY contains 361 calories per 440 g serving. This serving contains 27 g of fat, 5.4 g of protein and 23 g of carbohydrate. The latter is 3.6 g sugar and 1.8 g of dietary fiber, the rest is complex carbohydrate. Campbell's slow kettle soup cheese broccoli by CAMPBELL SOUP COMPANY contains 11 g of saturated fat and 44 mg of cholesterol per serving. 440 g of Campbell's slow kettle soup cheese broccoli by CAMPBELL SOUP COMPANY contains 0.70 mg of iron, 145.20 mg of calcium, 286 mg of potassium. Campbell's slow kettle soup cheese broccoli by CAMPBELL SOUP COMPANY belong to 'Prepared Soups' food category. The UPC for this product is 00051000213303.
Food properties
SourceUSDA Branded foods
CategoryPrepared Soups
BrandCAMPBELL SOUP COMPANY
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Campbell's slow kettle soup cheese broccoli by CAMPBELL SOUP COMPANY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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