Cauliflower, tomato, peppers, zucchini and onion in a mediterranean style sauce, mediterranean riced cauliflower by Lunds Inc
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Nutrition Facts
Portion Size
113 g
Amount Per Portion
50
Calories
% Daily Value *
Total Fat 2g
3 %
Saturated Fat 0.4g
2 %
Sodium 125mg
5 %
Total Carbohydrate 7g
3 %
Dietary Fiber 2g
7 %
Sugar 4g
Protein 2g
4 %
Calcium 31mg
2 %
Iron 0.7mg
4 %
Potassium 210mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cauliflower, tomato, peppers, zucchini and onion in a mediterranean style sauce, mediterranean riced cauliflower by Lunds Inc nutrition facts and analysis per 1 cup (113.0 g)
Cauliflower, tomato, peppers, zucchini and onion in a mediterranean style sauce, mediterranean riced cauliflower by Lunds Inc contains 50 calories per 113 g serving. This serving contains 2 g of fat, 2 g of protein and 7 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Cauliflower, tomato, peppers, zucchini and onion in a mediterranean style sauce, mediterranean riced cauliflower by Lunds Inc contains 0.4 g of saturated fat and 0 mg of cholesterol per serving. 113 g of Cauliflower, tomato, peppers, zucchini and onion in a mediterranean style sauce, mediterranean riced cauliflower by Lunds Inc contains 0.70 mg of iron, 30.51 mg of calcium, 210 mg of potassium. Cauliflower, tomato, peppers, zucchini and onion in a mediterranean style sauce, mediterranean riced cauliflower by Lunds Inc belong to 'Frozen Vegetables' food category. The UPC for this product is 072431041228.
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Cauliflower, tomato, peppers, zucchini and onion in a mediterranean style sauce, mediterranean riced cauliflower by Lunds Inc nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
