Cheese pizza, cheese by amy's kitchen inc. by Amy's Kitchen Inc.
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Nutrition Facts
Portion Size
123 g
Amount Per Portion
290
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 5g
25 %
Cholesterol 20mg
7 %
Sodium 590mg
26 %
Total Carbohydrate g
N/A
Dietary Fiber 2g
7 %
Sugar 3g
Protein 12g
24 %
Calcium 210mg
16 %
Iron 1mg
6 %
Potassium 170mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cheese pizza, cheese by amy's kitchen inc. by Amy's Kitchen Inc. contains 290 calories per 123 g serving. This serving contains 12 g of fat, 12 g of protein and g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Cheese pizza, cheese by amy's kitchen inc. by Amy's Kitchen Inc. contains 5 g of saturated fat and 20 mg of cholesterol per serving. 123 g of Cheese pizza, cheese by amy's kitchen inc. by Amy's Kitchen Inc. contains 1.00 mg of iron, 210.33 mg of calcium, 170 mg of potassium. Cheese pizza, cheese by amy's kitchen inc. by Amy's Kitchen Inc. belong to 'Pizza' food category. The UPC for this product is 042272001019.
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Cheese pizza, cheese by amy's kitchen inc. by Amy's Kitchen Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.