Printed from https://www.nutritionvalue.org

Cheese popcorn by KITCHEN COOKED

Select portion size:
Nutrition Facts
Portion Size28 g
Amount Per Portion150
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 2g 10 %
Sodium 260mg 11 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 2g 7 %
   Sugar 2g
Protein 2g 4 %
Calcium 9mg 1 %
Iron 0.3mg 2 %
Potassium 97mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL


Cheese popcorn by KITCHEN COOKED nutrition facts and analysis per 1 onz (28.0 g)

Minerals
NutrientAmount DV
Calcium 8.96 mg1 %
Iron 0.30 mg2 %
Potassium 96.88 mg2 %
Sodium 260.12 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Fiber 1.99 g7 %
  Sugars 2.00 g
    Sugars, added 1.01 g
  Net carbs 13.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.999 g13 %
  Saturated fatty acids 1.999 g10 %
  Monounsaturated fatty acids 1.999 g
  Polyunsaturated fatty acids 6.000 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
PopcornSoybean oil
Fully hydrogenated soybean oilTbhq and citric acid (to preserve freshness)
MaltodextrinWhey (from milk)
Cheddar cheese (milk, cheese culture, salt, enzymes)Sunflower oil
SaltSodium phosphate
Blue cheese (milk, cheese culture, salt, enzymes)Contains less than 2% of yellow 6
Yellow 5Lactic acid. contains less than 1% of nonfat dry milk
DextrinAutolyzed yeast
Whey solids (milk)Sour cream powder {(cream, cultures and lactic acid)
Cultured nonfat milk solids and citric acid}Butter milk solids
Monosodium glutamateCheddar cheese powder {cheddar cheese (pasteurized milk, cheese cultures, salt and enzymes) and disodium phosphate}
Silicon dioxideNatural and artificial flavors
DextroseI+g (disodium inosinate and disodium guanylate)
Palm oil and bha

Foods related to cheese popcorn by kitchen cooked

 
 
 
 
 
0
79088
20070
1
Cheese popcorn by KITCHEN COOKED contains 150 calories per 28 g serving. This serving contains 10 g of fat, 2 g of protein and 15 g of carbohydrate. The latter is 2 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Cheese popcorn by KITCHEN COOKED contains 2 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Cheese popcorn by KITCHEN COOKED contains 0.30 mg of iron, 8.96 mg of calcium, 97 mg of potassium. Cheese popcorn by KITCHEN COOKED belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 079088200701.
Food properties
SourceUSDA Branded foods
CategoryPopcorn, Peanuts, Seeds & Related Snacks
BrandKITCHEN COOKED
Please let us know if you have any suggestions on how to make this website better.
Cheese popcorn by KITCHEN COOKED nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved