Cheeseburger, bacon by advancepierre foods inc. by AdvancePierre Foods Inc.
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Nutrition Facts
Portion Size
179 g
Amount Per Portion
521
Calories
% Daily Value *
Total Fat 27g
35 %
Saturated Fat 10g
50 %
Cholesterol 55mg
18 %
Sodium 1090mg
47 %
Total Carbohydrate 44g
16 %
Dietary Fiber 3.9g
14 %
Sugar 8g
Protein 23g
46 %
Calcium 150mg
12 %
Iron 4.5mg
25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cheeseburger, bacon by advancepierre foods inc. by AdvancePierre Foods Inc. contains 521 calories per 179 g serving. This serving contains 27 g of fat, 23 g of protein and 44 g of carbohydrate. The latter is 8 g sugar and 3.9 g of dietary fiber, the rest is complex carbohydrate. Cheeseburger, bacon by advancepierre foods inc. by AdvancePierre Foods Inc. contains 10 g of saturated fat and 55 mg of cholesterol per serving. 179 g of Cheeseburger, bacon by advancepierre foods inc. by AdvancePierre Foods Inc. contains 2.3 mg vitamin C as well as 4.49 mg of iron, 150.36 mg of calcium. Cheeseburger, bacon by advancepierre foods inc. by AdvancePierre Foods Inc. belong to 'Frozen Patties and Burgers' food category. The UPC for this product is 075901010304.
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Cheeseburger, bacon by advancepierre foods inc. by AdvancePierre Foods Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.