| Ingredients |
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| Poblano sauce (water, light cream [milk, cream], onions. mild shredded cheddar cheese (cultured pasteurized milk, salt, enzymes, potato starch and powdered cellulose, natamycin [a natural mold inhibitor]), modified food starch, bell pepper, butter [cream], poblano base [poblano peppers, fire roasted poblano peppers, canola oil, water, onions, garlic puree, corn masa flour {corn masa flour, yeast, salt, 2% or less of cilantro, anaheim powder, lime juice concentrate, yeast extract, onion powder, dried jalapeno peppers, spice guar gum, chipotle powder, potassium sorbate {a preservative}, xanthan gum, natural flavoring], salt, garlic [dehydrated garlic], cayenne pepper, oregano, thyme, bay leaf) | Penne pasta (water, penne pasta [semolina, niacin, ferrous sulfate thiamine mononitrate, riboflavin, folic acid]) | | Chicken strips (boneless, skinless chicken leg meat, water, seasoning [dextrose, salt, brown sugar, chicken stock, maltodextrin, flavors, yeast extract, molasses, disodium inosinate and disodium guanylate], soy protein concentrate, modified food starch, sodium phosphates) parmesan and romano cheese blend (pasteurized cow's milk, cheese culture salt, enzymes. may contain powdered cellulose [anti-caking agent] and/or calcium propionate [preservative] parsley | |
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