| Ingredients |
|---|
| Water | Pie crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], vegetable shortening [palm oil, soybean oil], water, maltodextrin, contains 2% or less of: dextrose, corn syrup, salt, nonfat dry milk, calcium propionate) | | White chicken meat | Potatoes | | Carrots | Dry roux mix (wheat flour, modified cornstarch, maltodextrin, corn syrup solids, natural butter flavor [whey, enzyme, modified butter oil, dehydrated butter, corn syrup solids, salt, guar gum, annatto, turmeric], contains 2% or less of: vegetable oil [partially hydrogenated coconut or palm kernel oil, hydrogenated soybean oil], autolyzed yeast extract, sodium silicoaluminate, sodium caseinate, sugar, dipotassium phosphate, artificial colors, artificial flavor, mono and diglycerides, datem) | | Cream (with carrageenan, mono and diglycerides) | Milk | | Peas | Onions | | Celery | Chicken base (roasted chicken and chicken juices, salt, sugar, maltodextrin, chicken fat, dehydrated onion, citric acid, turmeric, natural flavorings) | | Eggs (with citric acid) | Black pepper | | Parsley | Thyme | | Sage | Marjoram | | Rosemary | Nutmeg |
|