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Chicken sausage links by Jones Dairy Farm

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Nutrition Facts
Portion Size59 g
Amount Per Portion90
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 1.5g 8 %
Cholesterol 55mg 18 %
Sodium 350mg 15 %
Total Carbohydrate 0g 0 %
Protein 10g 20 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Chicken sausage links by Jones Dairy Farm nutrition facts and analysis per 3 links (59.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Iron 0.72 mg4 %
Sodium 349.87 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.00 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.997 g6 %
  Saturated fatty acids 1.499 g7 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 54.87 mg18 %

Ingredients
ChickenWater
Sea saltSpices
Lemon peel powderDried parsley

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Chicken sausage links by Jones Dairy Farm contains 90 calories per 59 g serving. This serving contains 5 g of fat, 10 g of protein and 0 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Chicken sausage links by Jones Dairy Farm contains 1.5 g of saturated fat and 55 mg of cholesterol per serving. 59 g of Chicken sausage links by Jones Dairy Farm contains 1.2 mg vitamin C as well as 0.72 mg of iron. Chicken sausage links by Jones Dairy Farm belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 033900200683.
Food properties
SourceUSDA Branded foods
CategoryFrozen Appetizers & Hors D\'oeuvres
BrandJones Dairy Farm
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Chicken sausage links by Jones Dairy Farm nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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