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Chili by HARDY JACKS

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Nutrition Facts
Portion Size236 g
Amount Per Portion330
Calories
% Daily Value *
Total Fat 24g 31 %
   Saturated Fat 9g 45 %
Cholesterol 35mg 12 %
Sodium 920mg 40 %
Total Carbohydrate 16g 6 %
   Dietary Fiber 1.9g 7 %
   Sugar 4g
Protein 13g 26 %
Calcium 40mg 3 %
Iron 1.1mg 6 %
Potassium 309mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Chili by HARDY JACKS nutrition facts and analysis per 1 cup (236.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 40.12 mg3 %
Iron 1.09 mg6 %
Potassium 309.16 mg7 %
Sodium 920.40 mg40 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.00 g26 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 16.00 g6 %
  Fiber 1.89 g7 %
  Sugars 3.99 g
  Net carbs 14.11 g

Fats and Fatty Acids
NutrientAmount DV
Fat 24.001 g31 %
  Saturated fatty acids 8.992 g45 %
  Monounsaturated fatty acids 10.006 g
  Polyunsaturated fatty acids 2.997 g
  Fatty acids, total trans 0.496 g

Sterols
NutrientAmount DV
Cholesterol 35.40 mg12 %

Ingredients
WaterBeef and pork
Modified cornstarchChili powder (chili peppers, flavoring)
Contains 2% or less of textured vegetable protein (soy flour, caramel color)Oatmeal
SugarTomato paste
Hydrolyzed soyCorn
And wheat proteinSalt
FlavoringCorn flour
Yeast extractSpices
Disodium inosinate and disodium guanylateSoy lecithin

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Chili by HARDY JACKS contains 330 calories per 236 g serving. This serving contains 24 g of fat, 13 g of protein and 16 g of carbohydrate. The latter is 4 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. Chili by HARDY JACKS contains 9 g of saturated fat and 35 mg of cholesterol per serving. 236 g of Chili by HARDY JACKS contains 0.0 mg vitamin C as well as 1.09 mg of iron, 40.12 mg of calcium, 309 mg of potassium. Chili by HARDY JACKS belong to 'Chili & Stew' food category. The UPC for this product is 037600615341.
Food properties
SourceUSDA Branded foods
CategoryChili & Stew
BrandHARDY JACKS
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Chili by HARDY JACKS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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