Chow mein with dried seaweed laver by Sanyo Foods Corp. Of America
Select portion size:
Nutrition Facts
Portion Size
102 g
Amount Per Portion
510
Calories
% Daily Value *
Total Fat 25g
32 %
Saturated Fat 12g
60 %
Sodium 1130mg
49 %
Total Carbohydrate 61g
22 %
Dietary Fiber 3g
11 %
Sugar 4g
Protein 9g
18 %
Calcium 80mg
6 %
Iron 3.6mg
20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chow mein with dried seaweed laver by Sanyo Foods Corp. Of America contains 510 calories per 102 g serving. This serving contains 25 g of fat, 9 g of protein and 61 g of carbohydrate. The latter is 4 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Chow mein with dried seaweed laver by Sanyo Foods Corp. Of America contains 12 g of saturated fat and 0 mg of cholesterol per serving. 102 g of Chow mein with dried seaweed laver by Sanyo Foods Corp. Of America contains 1.2 mg vitamin C as well as 3.60 mg of iron, 79.56 mg of calcium. Chow mein with dried seaweed laver by Sanyo Foods Corp. Of America belong to 'All Noodles' food category. The UPC for this product is 076186000189.
Please let us know if you have
any suggestions on how to make this website better.
Chow mein with dried seaweed laver by Sanyo Foods Corp. Of America nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.