Cinnamon raisin with brie & mozzarella sourdough grilled cheese by by
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Nutrition Facts
Portion Size
153 g
Amount Per Portion
410
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 7g
35 %
Cholesterol 40mg
13 %
Sodium 721mg
31 %
Total Carbohydrate 59g
21 %
Dietary Fiber 4g
14 %
Sugar 9g
Protein 17g
34 %
Calcium 170mg
13 %
Iron 3.5mg
19 %
Potassium 70mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cinnamon raisin with brie & mozzarella sourdough grilled cheese by by contains 410 calories per 153 g serving. This serving contains 12 g of fat, 17 g of protein and 59 g of carbohydrate. The latter is 9 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Cinnamon raisin with brie & mozzarella sourdough grilled cheese by by contains 7 g of saturated fat and 40 mg of cholesterol per serving. 153 g of Cinnamon raisin with brie & mozzarella sourdough grilled cheese by by contains 3.50 mg of iron, 170 mg of calcium, 70 mg of potassium. Cinnamon raisin with brie & mozzarella sourdough grilled cheese by by belong to 'Frozen Bread & Dough' food category. The UPC for this product is 0850019656008.
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Cinnamon raisin with brie & mozzarella sourdough grilled cheese by by nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.