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coffee

Coffee, with non-dairy milk, Cappuccino

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Nutrition Facts
Portion Size240 g
Amount Per Portion48
Calories
% Daily Value *
Total Fat 1.5g 2 %
   Saturated Fat 0.2g 1 %
Sodium 79mg 3 %
Total Carbohydrate 6.9g 3 %
   Dietary Fiber 0.2g 1 %
   Sugar 5.1g
Protein 1.9g 4 %
Vitamin D 1.2mcg 6 %
Calcium 185mg 14 %
Iron 0.5mg 3 %
Potassium 161mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Coffee, with non-dairy milk, Cappuccino nutrition facts and analysis per 1 cup (8 fl oz) (240 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 86.40 mcg10 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 2.40 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 86.40 mcg
Thiamin [Vitamin B1]0.019 mg2 %
Riboflavin [Vitamin B2]0.190 mg15 %
Niacin [Vitamin B3]2.414 mg15 %
Vitamin B6 0.019 mg1 %
Vitamin B12 [Cobalamin]0.53 mcg22 %
  Vitamin B12, added 0.53 mcg
Folate, DFE [Vitamin B9]7.20 mcg2 %
  Folate, food 7.20 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 1.20 mcg6 %
Vitamin E (alpha-tocopherol) 1.70 mg11 %
  Vitamin E, added 1.63 mg
  Tocopherol, alpha 1.70 mg
Vitamin K 1.9 mcg2 %
  Vitamin K1 [Phylloquinone]1.9 mcg
Choline 17.3 mg3 %

Minerals
NutrientAmount DV
Calcium 184.80 mg14 %
Copper 0.14 mg16 %
Iron 0.48 mg3 %
Magnesium 45.60 mg11 %
Phosphorus 33.60 mg3 %
Potassium 160.80 mg3 %
Selenium 1.44 mcg3 %
Sodium 79.20 mg3 %
Zinc 0.22 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.87 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 6.86 g2 %
  Fiber 0.24 g1 %
  Sugars 5.14 g
  Net carbs 6.62 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.536 g2 %
  Saturated fatty acids 0.209 g1 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.149 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.041 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.002 g
  Monounsaturated fatty acids 0.578 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.007 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.518 g
  Polyunsaturated fatty acids 0.701 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.540 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.046 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 86.40 mg
Theobromine 0.00 mg
Water 228.70 g

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Coffee, with non-dairy milk, Cappuccino contains 48 calories per 240 g serving. This serving contains 1.5 g of fat, 1.9 g of protein and 6.9 g of carbohydrate. The latter is 5.1 g sugar and 0.2 g of dietary fiber, the rest is complex carbohydrate. Coffee, with non-dairy milk, Cappuccino contains 0.2 g of saturated fat and 0 mg of cholesterol per serving. 240 g of Coffee, with non-dairy milk, Cappuccino contains 86.40 mcg vitamin A, 0.0 mg vitamin C, 1.20 mcg vitamin D as well as 0.48 mg of iron, 184.80 mg of calcium, 161 mg of potassium. Coffee, with non-dairy milk, Cappuccino belong to 'Coffee' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryCoffee
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Coffee, with non-dairy milk, Cappuccino nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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