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Cracked pepper aged artisanal nut cheese, cracked pepper by The Gardener Cheese Company, Inc.

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Nutrition Facts
Portion Size28 g
Amount Per Portion140
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 1.5g 8 %
Sodium 140mg 6 %
Total Carbohydrate 5g 2 %
   Dietary Fiber 4g 14 %
   Sugar 0g
Protein 5g 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cracked pepper aged artisanal nut cheese, cracked pepper by The Gardener Cheese Company, Inc. nutrition facts and analysis per 1 onz (28.0 g)

Minerals
NutrientAmount DV
Sodium 140.00 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 5.00 g2 %
  Fiber 4.00 g14 %
  Sugars 0.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.001 g14 %
  Saturated fatty acids 1.501 g8 %

Ingredients
Cashew nutsFiltered water
Sea saltVegan lactic acid
L. acidophilusBlack peppercorns

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. Cracked pepper aged artisanal nut cheese, cracked pepper by The Gardener Cheese Company, Inc. belong to 'Cheese' food category. The UPC for this product is 855312004068.
Food properties
SourceUSDA Branded foods
CategoryCheese
BrandThe Gardener Cheese Company, Inc.
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Cracked pepper aged artisanal nut cheese, cracked pepper by The Gardener Cheese Company, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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