Crispy thin crust supreme pizza by Udi's Healthy Foods, LLC
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
250
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 6.4g
32 %
Cholesterol 35mg
12 %
Sodium 583mg
25 %
Total Carbohydrate 24g
9 %
Dietary Fiber 1.3g
5 %
Sugar 3.9g
Protein 10g
20 %
Calcium 224mg
17 %
Iron 0.5mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Uncured pepperoni - no nitrites or nitrates added except for those naturally occurring in sea salt and celery juice (pork, sea salt, spices, water, dextrose, paprika, natural flavoring, dehydrated garlic, oleoresin paprika, lactic acid starter culture)
Crispy thin crust supreme pizza by Udi's Healthy Foods, LLC contains 250 calories per 100 g serving. This serving contains 13 g of fat, 10 g of protein and 24 g of carbohydrate. The latter is 3.9 g sugar and 1.3 g of dietary fiber, the rest is complex carbohydrate. Crispy thin crust supreme pizza by Udi's Healthy Foods, LLC contains 6.4 g of saturated fat and 35 mg of cholesterol per serving. 100 g of Crispy thin crust supreme pizza by Udi's Healthy Foods, LLC contains 7.7 mg vitamin C as well as 0.46 mg of iron, 224.00 mg of calcium. Crispy thin crust supreme pizza by Udi's Healthy Foods, LLC belong to 'Pizza' food category. The UPC for this product is 698997806271.
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Crispy thin crust supreme pizza by Udi's Healthy Foods, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.