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Curry sauce with vegetables by S & B Shokuhin Company Ltd

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Nutrition Facts
Portion Size210 g
Amount Per Portion181
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 4g 20 %
Sodium 811mg 35 %
Total Carbohydrate 29g 11 %
   Dietary Fiber 0g 0 %
   Sugar 10g
Protein 0g 0 %
Vitamin D mcg N/A
Calcium 39.90mg 3 %
Iron 0.71mg 4 %
Potassium mg N/A
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Curry sauce with vegetables by S & B Shokuhin Company Ltd, calories by source


Curry sauce with vegetables by S & B Shokuhin Company Ltd, percentiles
Badges: low fat

Curry sauce with vegetables by S & B Shokuhin Company Ltd nutrition facts and analysis per serving

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium, Ca 39.90 mg3 %
Iron, Fe 0.71 mg4 %
Sodium, Na 810.60 mg35 %

Proteins and Aminoacids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 29.00 g11 %
  Fiber 0.0 g0 %
  Sugars 10.00 g
  Net carbs 29 g

Fats and Fatty Acids
Curry sauce with vegetables by S & B Shokuhin Company Ltd, fatty acids by type
NutrientAmount DV
Fat 6.99 g9 %
  Saturated fatty acids 3.990 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
WaterVegetables&fruits(potato, carrot, onion, date)
Wheat flourEdible oils(palm oil, rapeseed oil)
SugarSauteed onion
Potato pasteHydroxypropyl distarch phosphate
Curry powderYeast extract
SaltTomato paste
Onion powderCaramel
Spices (cardamom, nutmeg, fennel, clove, cinnamon, star anise, black pepper, ginger, chili pepper, celery seed, mustard)Roasted garlic

Foods related to curry sauce with vegetables by s & b shokuhin company ltd

 
 
 
 
 
Curry sauce with vegetables by S & B Shokuhin Company Ltd contains 181 calories per 210 g serving. One serving contains 7 g of fat, 0 g of protein and 29 g of carbohydrate. The latter is 10 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Curry sauce with vegetables by S & B Shokuhin Company Ltd contains 4 g of saturated fat and 0 mg of cholesterol per serving. 210 g of Curry sauce with vegetables by S & B Shokuhin Company Ltd contains IU vitamin A, 0.0 mg of vitamin C and mcg of vitamin D as well as 0.71 mg of iron, 39.90 mg of calcium and mg of potassium. Curry sauce with vegetables by S & B Shokuhin Company Ltd belong to 'Oriental, Mexican & Ethnic Sauces' food category. The UPC for this product is 074880061703.
0
74880
06170
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Food properties
SourceUSDA Branded foods
CategoryOriental, Mexican & Ethnic Sauces
BrandS & B Shokuhin Company Ltd
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Curry sauce with vegetables by S & B Shokuhin Company Ltd nutrition facts and analysis. Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website developement and operations. Data from USDA National Nutrient Database.
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