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DOMINO'S 14" Pepperoni Pizza, Classic Hand-Tossed Crust

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Nutrition Facts
Portion Size113 g
Amount Per Portion308
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 5.4g 27 %
Cholesterol 28mg 9 %
Sodium 690mg 30 %
Total Carbohydrate 36g 13 %
   Dietary Fiber 2.4g 9 %
   Sugar 4.2g
Protein 13g 26 %
Vitamin D 0mcg 0 %
Calcium 159mg 12 %
Iron 2.6mg 14 %
Potassium 207mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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DOMINO'S 14" Pepperoni Pizza, Classic Hand-Tossed Crust nutrition facts and analysis per 1 slice (113 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.350 mg29 %
Riboflavin [Vitamin B2]0.226 mg17 %
Niacin [Vitamin B3]3.910 mg24 %
Vitamin B6 0.079 mg5 %
Vitamin B12 [Cobalamin]0.55 mcg23 %
Vitamin C [Ascorbic acid]0.9 mg1 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.10 mg7 %
  Tocopherol, alpha 1.10 mg
  Tocopherol, beta 0.07 mg
  Tocopherol, delta 0.40 mg
  Tocopherol, gamma 1.51 mg
  Tocotrienol, alpha 0.14 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.02 mg
Vitamin K 5.9 mcg5 %
  Vitamin K1 [Phylloquinone]5.9 mcg
  Dihydrophylloquinone 0.0 mcg

Minerals
NutrientAmount DV
Calcium 159.33 mg12 %
Copper 0.13 mg14 %
Iron 2.63 mg15 %
Magnesium 27.12 mg6 %
Manganese 0.398 mg17 %
Phosphorus 215.83 mg17 %
Potassium 206.79 mg4 %
Selenium 31.98 mcg58 %
Sodium 690.43 mg30 %
Zinc 1.48 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.71 g25 %
  Alanine 0.409 g
  Arginine 0.493 g
  Aspartic acid 0.777 g
  Cystine 0.186 g
  Glutamic acid 3.468 g
  Glycine 0.434 g
  Histidine 0.303 g27 %
  Isoleucine 0.473 g30 %
  Leucine 0.932 g27 %
  Lysine 0.635 g20 %
  Methionine 0.240 g
  Phenylalanine 0.598 g
  Proline 1.478 g
  Serine 0.650 g
  Threonine 0.346 g21 %
  Tryptophan 0.092 g23 %
  Tyrosine 0.340 g
  Valine 0.574 g29 %
  Phenylalanine + Tyrosine 0.938 g35 %
  Methionine + Cysteine 0.240 g15 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 36.00 g13 %
  Fiber 2.37 g8 %
  Starch 27.99 g
  Sugars 4.17 g
    Fructose 1.16 g
    Galactose 0.10 g
    Glucose 1.05 g
    Lactose 0.49 g
    Maltose 0.94 g
    Sucrose 0.42 g
  Net carbs 33.63 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.22 g2.01 g9.01

NutrientAmount DV
Fat 12.633 g16 %
  Saturated fatty acids 5.400 g27 %
    Butanoic acid 0.092 g
    Decanoic acid 0.127 g
    Docosanoic acid 0.016 g
    Dodecanoic acid 0.155 g
    Eicosanoic acid 0.024 g
    Heptadecanoic acid 0.070 g
    Hexadecanoic acid 2.824 g
    Hexanoic acid 0.073 g
    Octadecanoic acid 1.293 g
    Octanoic acid 0.050 g
    Pentadecanoic acid 0.064 g
    Tetracosanoic acid 0.008 g
    Tetradecanoic acid 0.601 g
  Monounsaturated fatty acids 3.806 g
    Cis-hexadecenoic acid 0.172 g
    Cis-octadecenoic acid 3.185 g
    Docosenoic acid 0.007 g
    Docosenoic cis acid 0.007 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.058 g
    Heptadecenoic acid 0.035 g
    Hexadecenoic acid 0.198 g
    Octadecenoic acid 3.453 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.054 g
    Trans-hexadecenoic acid 0.026 g
    Trans-octadecenoic acid 0.267 g
  Polyunsaturated fatty acids 2.380 g
    α-linolenic acid n-3 (ALA) 0.21 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.018 g
    Linoleic acid n-6 (LA) 1.98 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Docosatetraenoic acid 0.009 g
    Eicosadienoic acid 0.014 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.011 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.023 g
    Octadecadienoic CLAs acid 0.050 g
    Octadecadienoic acid 2.087 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.215 g
    Trans-octadecadienoic acid 0.061 g
  Fatty acids, total trans 0.354 g
    Fatty acids, total trans-monoenoic 0.293 g
    Fatty acids, total trans-polyenoic 0.061 g

Sterols
NutrientAmount DV
Cholesterol 28.25 mg9 %

Other
NutrientAmount DV
Ash 2.61 g
Water 49.04 g

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DOMINO'S 14" Pepperoni Pizza, Classic Hand-Tossed Crust contains 308 calories per 113 g serving. This serving contains 13 g of fat, 13 g of protein and 36 g of carbohydrate. The latter is 4.2 g sugar and 2.4 g of dietary fiber, the rest is complex carbohydrate. DOMINO'S 14" Pepperoni Pizza, Classic Hand-Tossed Crust contains 5.4 g of saturated fat and 28 mg of cholesterol per serving. 113 g of DOMINO'S 14" Pepperoni Pizza, Classic Hand-Tossed Crust contains 0.9 mg vitamin C, 0.00 mcg vitamin D as well as 2.63 mg of iron, 159.33 mg of calcium, 207 mg of potassium. DOMINO'S 14" Pepperoni Pizza, Classic Hand-Tossed Crust belong to 'Fast Foods' food category.
Food properties
SourceUSDA Standard reference
CategoryFast Foods
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DOMINO'S 14" Pepperoni Pizza, Classic Hand-Tossed Crust nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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