Dark chocolate dippers coated protein puffs, dark chocolate by Shrewd Food LLC
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
412
Calories
% Daily Value *
Total Fat 32g
41 %
Saturated Fat 21g
105 %
Cholesterol 15mg
5 %
Sodium 15mg
1 %
Total Carbohydrate 38g
14 %
Dietary Fiber 21g
75 %
Sugar 0g
Protein 24g
48 %
Calcium 324mg
25 %
Iron 14mg
78 %
Potassium 29mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Dark chocolate dippers coated protein puffs, dark chocolate by Shrewd Food LLC contains 412 calories per 100 g serving. This serving contains 32 g of fat, 24 g of protein and 38 g of carbohydrate. The latter is 0 g sugar and 21 g of dietary fiber, the rest is complex carbohydrate. Dark chocolate dippers coated protein puffs, dark chocolate by Shrewd Food LLC contains 21 g of saturated fat and 15 mg of cholesterol per serving. 100 g of Dark chocolate dippers coated protein puffs, dark chocolate by Shrewd Food LLC contains 14.41 mg of iron, 324.00 mg of calcium, 29 mg of potassium. Dark chocolate dippers coated protein puffs, dark chocolate by Shrewd Food LLC belong to 'Other Snacks' food category. The UPC for this product is 811307025104.
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Dark chocolate dippers coated protein puffs, dark chocolate by Shrewd Food LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.