Deviled egg salad on multigrain sandwiches by renaissance food group, llc by Renaissance Food Group, LLC
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Nutrition Facts
Portion Size
248 g
Amount Per Portion
491
Calories
% Daily Value *
Total Fat 30g
38 %
Saturated Fat 6g
30 %
Cholesterol 404mg
135 %
Sodium 739mg
32 %
Total Carbohydrate 38g
14 %
Dietary Fiber 6g
21 %
Sugar 2g
Protein 21g
42 %
Calcium 99mg
8 %
Iron 4.5mg
25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Deviled egg salad on multigrain sandwiches by renaissance food group, llc by Renaissance Food Group, LLC nutrition facts and analysis per 1 sandwich (248.0 g)
Deviled egg salad on multigrain sandwiches by renaissance food group, llc by Renaissance Food Group, LLC contains 491 calories per 248 g serving. This serving contains 30 g of fat, 21 g of protein and 38 g of carbohydrate. The latter is 2 g sugar and 6 g of dietary fiber, the rest is complex carbohydrate. Deviled egg salad on multigrain sandwiches by renaissance food group, llc by Renaissance Food Group, LLC contains 6 g of saturated fat and 404 mg of cholesterol per serving. 248 g of Deviled egg salad on multigrain sandwiches by renaissance food group, llc by Renaissance Food Group, LLC contains 6.0 mg vitamin C as well as 4.49 mg of iron, 99.20 mg of calcium. Deviled egg salad on multigrain sandwiches by renaissance food group, llc by Renaissance Food Group, LLC belong to 'Prepared Subs & Sandwiches' food category. The UPC for this product is 826766952168.
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Deviled egg salad on multigrain sandwiches by renaissance food group, llc by Renaissance Food Group, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.