Df mavens, dairy-free frozen dessert, del lago chocolate by Fal Foods USA Inc
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Nutrition Facts
Portion Size
75 g
Amount Per Portion
150
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 7g
35 %
Sodium 50mg
2 %
Total Carbohydrate 18g
7 %
Dietary Fiber 1g
4 %
Sugar 11g
Protein 1g
2 %
Calcium 0mg
0 %
Iron 1.4mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Df mavens, dairy-free frozen dessert, del lago chocolate by Fal Foods USA Inc contains 150 calories per 75 g serving. This serving contains 8 g of fat, 1 g of protein and 18 g of carbohydrate. The latter is 11 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Df mavens, dairy-free frozen dessert, del lago chocolate by Fal Foods USA Inc contains 7 g of saturated fat and 0 mg of cholesterol per serving. 75 g of Df mavens, dairy-free frozen dessert, del lago chocolate by Fal Foods USA Inc contains 0.0 mg vitamin C as well as 1.44 mg of iron, 0.00 mg of calcium. Df mavens, dairy-free frozen dessert, del lago chocolate by Fal Foods USA Inc belong to 'Other Frozen Desserts' food category. The UPC for this product is 857756004017.
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Df mavens, dairy-free frozen dessert, del lago chocolate by Fal Foods USA Inc nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.