Diestel turkey ranch, pure range grown turkey burgers by Diestel Turkey Ranch
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
126
Calories
% Daily Value *
Total Fat 4.6g
6 %
Saturated Fat 1.3g
6 %
Cholesterol 70mg
23 %
Sodium 79mg
3 %
Total Carbohydrate 0g
0 %
Protein 21g
42 %
Calcium 26mg
2 %
Iron 1.8mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Diestel turkey ranch, pure range grown turkey burgers by Diestel Turkey Ranch contains 126 calories per 100 g serving. This serving contains 4.6 g of fat, 21 g of protein and 0 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Diestel turkey ranch, pure range grown turkey burgers by Diestel Turkey Ranch contains 1.3 g of saturated fat and 70 mg of cholesterol per serving. 100 g of Diestel turkey ranch, pure range grown turkey burgers by Diestel Turkey Ranch contains 1.79 mg of iron, 26.00 mg of calcium. Diestel turkey ranch, pure range grown turkey burgers by Diestel Turkey Ranch belong to 'Frozen Patties and Burgers' food category. The UPC for this product is 707330254034.
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Diestel turkey ranch, pure range grown turkey burgers by Diestel Turkey Ranch nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.