Drinkable yogurt, maple by maple hill creamery by Maple Hill Creamery
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Nutrition Facts
Portion Size
365 g
Amount Per Portion
321
Calories
% Daily Value *
Total Fat 16g
21 %
Saturated Fat 10g
50 %
Cholesterol 58mg
19 %
Sodium 172mg
7 %
Total Carbohydrate 33g
12 %
Dietary Fiber 0g
0 %
Sugar 31g
Protein 13g
26 %
Calcium 402mg
31 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Drinkable yogurt, maple by maple hill creamery by Maple Hill Creamery contains 321 calories per 365 g serving. This serving contains 16 g of fat, 13 g of protein and 33 g of carbohydrate. The latter is 31 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Drinkable yogurt, maple by maple hill creamery by Maple Hill Creamery contains 10 g of saturated fat and 58 mg of cholesterol per serving. 365 g of Drinkable yogurt, maple by maple hill creamery by Maple Hill Creamery contains 4.7 mg vitamin C as well as 0.36 mg of iron, 401.50 mg of calcium. Drinkable yogurt, maple by maple hill creamery by Maple Hill Creamery belong to 'Yogurt' food category. The UPC for this product is 855088005115.
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Drinkable yogurt, maple by maple hill creamery by Maple Hill Creamery nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.