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Egg nog by Darigold, Inc.

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Nutrition Facts
Portion Size100 g
Amount Per Portion17
Calories
% Daily Value *
Total Fat 8.3g 11 %
   Saturated Fat 5g 25 %
Cholesterol 58mg 19 %
Sodium 71mg 3 %
Total Carbohydrate 19g 7 %
   Dietary Fiber 0g 0 %
   Sugar 14g
Protein 2.5g 5 %
Calcium 100mg 8 %
Iron 0mg 0 %
Potassium 182mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Egg nog by Darigold, Inc. nutrition facts and analysis per 100 g

Minerals
NutrientAmount DV
Calcium 100.00 mg8 %
Iron 0.00 mg0 %
Potassium 182.00 mg4 %
Sodium 71.00 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.50 g5 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 19.17 g7 %
  Fiber 0.00 g0 %
  Sugars 14.17 g
    Sugars, added 8.30 g
  Net carbs 19.17 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.330 g11 %
  Saturated fatty acids 5.000 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 58.00 mg19 %

Ingredients
Milk and creamWater
Corn syrupSugar
WheyEgg yolks
Natural and artificial flavorsSpices
CarrageenanGuar gum
Mono and diglyceridesSalt
Annatto and turmeric (color)

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Egg nog by Darigold, Inc. contains 17 calories per 100 g serving. This serving contains 8.3 g of fat, 2.5 g of protein and 19 g of carbohydrate. The latter is 14 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Egg nog by Darigold, Inc. contains 5 g of saturated fat and 58 mg of cholesterol per serving. 100 g of Egg nog by Darigold, Inc. contains 0.00 mg of iron, 100.00 mg of calcium, 182 mg of potassium. Egg nog by Darigold, Inc. belong to 'Milk' food category. The UPC for this product is 026400417507.
Food properties
SourceUSDA Branded foods
CategoryMilk
BrandDarigold, Inc.
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Egg nog by Darigold, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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