Eggplant breaded cutlets, eggplant by Wegmans Food Markets, Inc.
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Nutrition Facts
Portion Size
142 g
Amount Per Portion
280
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 1.5g
8 %
Sodium 799mg
35 %
Total Carbohydrate 38g
14 %
Dietary Fiber 3g
11 %
Sugar 3g
Protein 6g
12 %
Calcium 0mg
0 %
Iron 2mg
11 %
Potassium 213mg
5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Eggplant breaded cutlets, eggplant by Wegmans Food Markets, Inc. contains 280 calories per 142 g serving. This serving contains 13 g of fat, 6 g of protein and 38 g of carbohydrate. The latter is 3 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Eggplant breaded cutlets, eggplant by Wegmans Food Markets, Inc. contains 1.5 g of saturated fat and 0 mg of cholesterol per serving. 142 g of Eggplant breaded cutlets, eggplant by Wegmans Food Markets, Inc. contains 2.00 mg of iron, 0.00 mg of calcium, 213 mg of potassium. Eggplant breaded cutlets, eggplant by Wegmans Food Markets, Inc. belong to 'Other Deli' food category. The UPC for this product is 07789050353.
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Eggplant breaded cutlets, eggplant by Wegmans Food Markets, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.