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Extra large eggs by Publix Super Markets, Inc.

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Nutrition Facts
Portion Size56 g
Amount Per Portion80
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 1.5g 8 %
Cholesterol 240mg 80 %
Sodium 70mg 3 %
Total Carbohydrate 1g 0 %
Protein 7g 14 %
Calcium 20mg 2 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Extra large eggs by Publix Super Markets, Inc. nutrition facts and analysis per 1 egg (56.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.16 mg2 %
Iron 0.72 mg4 %
Sodium 70.00 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.00 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.001 g6 %
  Saturated fatty acids 1.501 g8 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 240.24 mg80 %

Ingredients
Extra large eggs

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Extra large eggs by Publix Super Markets, Inc. contains 80 calories per 56 g serving. This serving contains 5 g of fat, 7 g of protein and 1 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Extra large eggs by Publix Super Markets, Inc. contains 1.5 g of saturated fat and 240 mg of cholesterol per serving. 56 g of Extra large eggs by Publix Super Markets, Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 20.16 mg of calcium. Extra large eggs by Publix Super Markets, Inc. belong to 'Eggs & Egg Substitutes' food category. The UPC for this product is 041415009660.
Food properties
SourceUSDA Branded foods
CategoryEggs & Egg Substitutes
BrandPublix Super Markets, Inc.
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Extra large eggs by Publix Super Markets, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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