Extra virgin olive oil by Whole Foods Market, Inc. contains 110 calories per 13.8 g serving. This serving contains 13 g of fat, 0 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Extra virgin olive oil by Whole Foods Market, Inc. contains 1.8 g of saturated fat and 0 mg of cholesterol per serving. 13.8 g of Extra virgin olive oil by Whole Foods Market, Inc. contains 0.00 mg of iron, 0.00 mg of calcium. Extra virgin olive oil by Whole Foods Market, Inc. belong to 'Vegetable & Cooking Oils' food category. The UPC for this product is 099482400064.
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Extra virgin olive oil by Whole Foods Market, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential aminoacids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.