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Fabrique delices, black winter truffle butter by Sapar USA Inc.

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Nutrition Facts
Portion Size28 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 20g 26 %
   Saturated Fat 14g 70 %
Cholesterol 35mg 12 %
Sodium 90mg 4 %
Total Carbohydrate 2g 1 %
Protein 0g 0 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Fabrique delices, black winter truffle butter by Sapar USA Inc. nutrition facts and analysis per 1 oz | approx (28.0 g)

Minerals
NutrientAmount DV
Iron 0.36 mg2 %
Sodium 89.88 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.00 g1 %
  Net carbs 2 g

Fats and Fatty Acids
NutrientAmount DV
Fat 20.000 g26 %
  Saturated fatty acids 14.000 g70 %

Sterols
NutrientAmount DV
Cholesterol 35.00 mg12 %

Ingredients
European style butterBlack truffle puree
Black truffle peelingNatural black truffle extract
Black truffle juice concentrateSea salt

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Fabrique delices, black winter truffle butter by Sapar USA Inc. contains 190 calories per 28 g serving. This serving contains 20 g of fat, 0 g of protein and 2 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Fabrique delices, black winter truffle butter by Sapar USA Inc. contains 14 g of saturated fat and 35 mg of cholesterol per serving. 28 g of Fabrique delices, black winter truffle butter by Sapar USA Inc. contains 0.36 mg of iron. Fabrique delices, black winter truffle butter by Sapar USA Inc. belong to 'Butter & Spread' food category. The UPC for this product is 089575789909.
Food properties
SourceUSDA Branded foods
CategoryButter & Spread
BrandSapar USA Inc.
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Fabrique delices, black winter truffle butter by Sapar USA Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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