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Falafel

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Nutrition Facts
Portion Size100 g
Amount Per Portion509
Calories
% Daily Value *
Total Fat 41g 53 %
   Saturated Fat 5.5g 28 %
Sodium 499mg 22 %
Total Carbohydrate 29g 11 %
   Dietary Fiber 4.8g 17 %
   Sugar 4.5g
Protein 8.2g 16 %
Vitamin D 0mcg 0 %
Calcium 86mg 7 %
Iron 2.3mg 13 %
Potassium 257mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Falafel nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 12.00 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 136.00 mcg
  Cryptoxanthin, beta 11.00 mcg
  Lutein + zeaxanthin 111.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.128 mg11 %
Riboflavin [Vitamin B2]0.102 mg8 %
Niacin [Vitamin B3]0.760 mg5 %
Vitamin B6 0.158 mg9 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]84.00 mcg21 %
  Folate, food 75.00 mcg
  Folic acid 5.00 mcg
Vitamin C [Ascorbic acid]7.6 mg8 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 4.92 mg33 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 4.92 mg
Vitamin K 79.0 mcg66 %
  Vitamin K1 [Phylloquinone]79.0 mcg
Choline 37.5 mg7 %

Minerals
NutrientAmount DV
Calcium 86.00 mg7 %
Copper 0.18 mg20 %
Iron 2.26 mg13 %
Magnesium 31.00 mg7 %
Phosphorus 112.00 mg9 %
Potassium 257.00 mg5 %
Selenium 2.40 mcg4 %
Sodium 499.00 mg22 %
Zinc 1.02 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.24 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 29.01 g11 %
  Fiber 4.80 g17 %
  Sugars 4.52 g
  Net carbs 24.21 g

Fats and Fatty Acids
NutrientAmount DV
Fat 41.160 g53 %
  Saturated fatty acids 5.548 g28 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 3.987 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.277 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 16.821 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.158 g
    Hexadecenoic acid 0.144 g
    Octadecenoic acid 16.506 g
  Polyunsaturated fatty acids 17.008 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 15.000 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 2.008 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 18.74 g

Falafel contains 509 calories per 100 g serving. This serving contains 41 g of fat, 8.2 g of protein and 29 g of carbohydrate. The latter is 4.5 g sugar and 4.8 g of dietary fiber, the rest is complex carbohydrate. Falafel contains 5.5 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Falafel contains 12.00 mcg vitamin A, 7.6 mg vitamin C, 0.00 mcg vitamin D as well as 2.26 mg of iron, 86.00 mg of calcium, 257 mg of potassium. Falafel belong to 'Bean, pea, legume dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryBean, pea, legume dishes
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Falafel nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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