Fall harvest salad by hearthside usa, llc by Hearthside USA, LLC
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Nutrition Facts
Portion Size
296 g
Amount Per Portion
379
Calories
% Daily Value *
Total Fat 26g
33 %
Saturated Fat 5g
25 %
Cholesterol 21mg
7 %
Sodium 379mg
16 %
Total Carbohydrate 30g
11 %
Dietary Fiber 4.1g
15 %
Sugar 19g
Protein 9g
18 %
Calcium 151mg
12 %
Iron 2.7mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Valley blend greens (green leaf lettuce, spring mix [may contain arugula, baby green leaf, baby green romaine, baby spinach, mizuna, green tango, green oak, tatsoi, baby red romaine, baby red leaf, lolla rosa, red oak, red tango, or other red baby lettuces], carrots)
Roasted red beets and golden beets
Brown sugar balsamic vinaigrette (canola oil, balsamic vinegar, brown sugar, high fructose corn syrup, salt, spice, xanthan gum, natural & artificial flavors, caramel color)
Fall harvest salad by hearthside usa, llc by Hearthside USA, LLC contains 379 calories per 296 g serving. This serving contains 26 g of fat, 9 g of protein and 30 g of carbohydrate. The latter is 19 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Fall harvest salad by hearthside usa, llc by Hearthside USA, LLC contains 5 g of saturated fat and 21 mg of cholesterol per serving. 296 g of Fall harvest salad by hearthside usa, llc by Hearthside USA, LLC contains 90.0 mg vitamin C as well as 2.69 mg of iron, 150.96 mg of calcium. Fall harvest salad by hearthside usa, llc by Hearthside USA, LLC belong to 'Pickles, Olives, Peppers & Relishes' food category. The UPC for this product is 073508000292.
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Fall harvest salad by hearthside usa, llc by Hearthside USA, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.