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Fire - roasted vegetable gluten-free pizza by DAIYA

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Nutrition Facts
Portion Size164 g
Amount Per Portion371
Calories
% Daily Value *
Total Fat 15g 19 %
   Saturated Fat 4g 20 %
Sodium 559mg 24 %
Total Carbohydrate 56g 20 %
   Dietary Fiber 4.9g 18 %
   Sugar 7g
Protein 5g 10 %
Calcium 61mg 5 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fire - roasted vegetable gluten-free pizza by DAIYA nutrition facts and analysis per 0.333 pizza (164.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 60.68 mg5 %
Iron 1.44 mg8 %
Sodium 559.24 mg24 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 56.01 g20 %
  Fiber 4.92 g18 %
  Sugars 7.00 g
  Net carbs 51.09 g

Fats and Fatty Acids
NutrientAmount DV
Fat 15.006 g19 %
  Saturated fatty acids 4.002 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Gluten-free crust (water, tapioca starch, brown rice flour, white whole grain sorghum flour, potato starch, olive oil, cane sugar, milled flax seed, yeast, psyllium, sea salt, xanthan gum)Tomato basil sauce (water, tomato paste, olive oil, onions, basil, salt, garlic, xanthan gum, spices)
Daiya mild mozzarella style shred (filtered water, tapioca starch, non-gmo expeller pressed canola and/or non-gmo expeller pressed safflower oil, coconut oil, pea protein isolate, salt, inactive yeast, vegan natural flavors, vegetable glycerin, xanthan gum, lactic acid (vegan), titanium dioxide (a naturally occurring mineral), yeast extract)Roasted red onion
Roasted green bell pepperRoasted yellow bell pepper
Roasted tomatoRoasted garlic
Basil

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Fire - roasted vegetable gluten-free pizza by DAIYA contains 371 calories per 164 g serving. This serving contains 15 g of fat, 5 g of protein and 56 g of carbohydrate. The latter is 7 g sugar and 4.9 g of dietary fiber, the rest is complex carbohydrate. Fire - roasted vegetable gluten-free pizza by DAIYA contains 4 g of saturated fat and 0 mg of cholesterol per serving. 164 g of Fire - roasted vegetable gluten-free pizza by DAIYA contains 0.0 mg vitamin C as well as 1.44 mg of iron, 60.68 mg of calcium. Fire - roasted vegetable gluten-free pizza by DAIYA belong to 'Pizza' food category. The UPC for this product is 871459001524.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandDAIYA
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Fire - roasted vegetable gluten-free pizza by DAIYA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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