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Flat bread, wholesome wheat by Toufayan Bakery Inc

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Nutrition Facts
Portion Size79 g
Amount Per Portion260
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 1.5g 8 %
Sodium 380mg 17 %
Total Carbohydrate 37g 13 %
   Dietary Fiber 3g 11 %
   Sugar 1g
Protein 9g 18 %
Calcium 100mg 8 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Flat bread, wholesome wheat by Toufayan Bakery Inc nutrition facts and analysis per 2.8 onz (79.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 100.33 mg8 %
Iron 1.44 mg8 %
Sodium 379.99 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 9.00 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 37.00 g13 %
  Fiber 3.00 g11 %
  Sugars 1.00 g
  Net carbs 34 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.998 g12 %
  Saturated fatty acids 1.501 g8 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Stone ground whole wheat flourEnriched wheat flour [contains niacin
Reduced ironThiamine mononitrate (vitamin b1)
Riboflavin (vitamin b2)Folic acid]
WaterVegetable oil (soybean and/or cottonseed)
YeastSoy flour blend (soy flour, isolated soy protein, maltodextrin, natural flavors) dough conditioner (cultured wheat, mono & diglycerides, sodium stearoyl lactylate, guar gum, l-cysteine, enzyme)
SugarWheat gluten
SaltBaking powder (sodium bicarbonate, monocalcium phosphate, sodium acid pyrophosphate)
Calcium propionate (added to maintain freshness)

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Flat bread, wholesome wheat by Toufayan Bakery Inc contains 260 calories per 79 g serving. This serving contains 9 g of fat, 9 g of protein and 37 g of carbohydrate. The latter is 1 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Flat bread, wholesome wheat by Toufayan Bakery Inc contains 1.5 g of saturated fat and 0 mg of cholesterol per serving. 79 g of Flat bread, wholesome wheat by Toufayan Bakery Inc contains 0.0 mg vitamin C as well as 1.44 mg of iron, 100.33 mg of calcium. Flat bread, wholesome wheat by Toufayan Bakery Inc belong to 'Breads & Buns' food category. The UPC for this product is 073124003080.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandToufayan Bakery Inc
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Flat bread, wholesome wheat by Toufayan Bakery Inc nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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