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Flatbread crust rich tomato sauce topped with a blend of cheeses, zesty capicola ham, italian sausage and hearty salami three meat sicilian recipe pizza, three meat sicilian recipe by Safeway, Inc.

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Nutrition Facts
Portion Size131 g
Amount Per Portion290
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 6g 30 %
Cholesterol 35mg 12 %
Sodium 810mg 35 %
Total Carbohydrate 30g 11 %
   Dietary Fiber 2g 7 %
   Sugar 3g
Protein 14g 28 %
Calcium 160mg 12 %
Iron 2.5mg 14 %
Potassium 250mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Flatbread crust rich tomato sauce topped with a blend of cheeses, zesty capicola ham, italian sausage and hearty salami three meat sicilian recipe pizza, three meat sicilian recipe by Safeway, Inc., calories by source


Flatbread crust rich tomato sauce topped with a blend of cheeses, zesty capicola ham, italian sausage and hearty salami three meat sicilian recipe pizza, three meat sicilian recipe by Safeway, Inc., percentiles

Flatbread crust rich tomato sauce topped with a blend of cheeses, zesty capicola ham, italian sausage and hearty salami three meat sicilian recipe pizza, three meat sicilian recipe by Safeway, Inc. nutrition facts and analysis per 0.2 pizza (131.0 g)

Minerals
NutrientAmount DV
Calcium 159.82 mg12 %
Iron 2.50 mg14 %
Potassium 250.21 mg5 %
Sodium 809.58 mg35 %

Proteins and Amino acids
NutrientAmount DV
Protein 14.00 g28 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 30.00 g11 %
  Fiber 1.97 g7 %
  Sugars 3.00 g
    Sugars, added 1.97 g
  Net carbs 28.03 g

Fats and Fatty Acids
Flatbread crust rich tomato sauce topped with a blend of cheeses, zesty capicola ham, italian sausage and hearty salami three meat sicilian recipe pizza, three meat sicilian recipe by Safeway, Inc., fatty acids by type
NutrientAmount DV
Fat 12.000 g15 %
  Saturated fatty acids 6.000 g30 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 35.37 mg12 %

Ingredients
Toppings: sauce (water, tomato paste, soybean oil, modified food starch, salt, seasoning [salt, paprika, spices, onion powder, garlic powder, parmesan cheese {pasteurized cultured part-skim milk, salt, enzymes}], spices, garlic powder, xanthan gum)Cheeses (low moisture mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], fontina cheese [pasteurized milk, cheese cultures, salt, enzymes], grated parmesan cheese [parmesan cheese {pasteurized part-skim milk, cheese cultures, salt, enzymes}, cellulose {anticaking}], grated romano cheese [romano cheese made from cow's milk {pasteurized milk, cheese cultures, salt, enzymes}, cellulose {anticaking}])
Fully cooked hot ham capicola water added coated with dextroseFlavoring and oleoresin of paprika (cured with water, salt, sugar, contains 2% or less of: sodium lactate, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite)
Cooked italian sausage (pork, spices and flavorings, water, salt, sugar, sodium phosphates, paprika, caramel color)Hard salami (pork, beef, salt, dextrose, lactic acid starter culture, spices, sodium ascorbate, garlic powder, sodium nitrite, bha, bht, citric acid)
SpicesGarlic powder. crust: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme)
WaterSemolina
DextroseSoybean oil
Palm oilSalt
YeastCultured wheat starch
Yellow cornmealOlive oil
Sodium bicarbonateSodium aluminum phosphate
Dough conditioners (datem, wheat gluten, sugar, dextrose, wheat flour, guar gum, active malt flour, calcium pyrophosphate, ascorbic acid, enzyme, l-cysteine)Natural hickory smoke flavoring
Citric acid

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Flatbread crust rich tomato sauce topped with a blend of cheeses, zesty capicola ham, italian sausage and hearty salami three meat sicilian recipe pizza, three meat sicilian recipe by Safeway, Inc. contains 290 calories per 131 g serving. This serving contains 12 g of fat, 14 g of protein and 30 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Flatbread crust rich tomato sauce topped with a blend of cheeses, zesty capicola ham, italian sausage and hearty salami three meat sicilian recipe pizza, three meat sicilian recipe by Safeway, Inc. contains 6 g of saturated fat and 35 mg of cholesterol per serving. 131 g of Flatbread crust rich tomato sauce topped with a blend of cheeses, zesty capicola ham, italian sausage and hearty salami three meat sicilian recipe pizza, three meat sicilian recipe by Safeway, Inc. contains 2.50 mg of iron, 159.82 mg of calcium, 250 mg of potassium. Flatbread crust rich tomato sauce topped with a blend of cheeses, zesty capicola ham, italian sausage and hearty salami three meat sicilian recipe pizza, three meat sicilian recipe by Safeway, Inc. belong to 'Pizza' food category. The UPC for this product is 021130119196.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandSafeway, Inc.
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Flatbread crust rich tomato sauce topped with a blend of cheeses, zesty capicola ham, italian sausage and hearty salami three meat sicilian recipe pizza, three meat sicilian recipe by Safeway, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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