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Flatbread pizza crust, flatbread by T. Marzetti Company

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Nutrition Facts
Portion Size57 g
Amount Per Portion150
Calories
% Daily Value *
Total Fat 3.5g 4 %
Sodium 340mg 15 %
Total Carbohydrate 26g 9 %
   Dietary Fiber 5g 18 %
   Sugar 2g
Protein 6g 12 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Flatbread pizza crust, flatbread by T. Marzetti Company nutrition facts and analysis per 2 onz (57.0 g)

Minerals
NutrientAmount DV
Iron 1.10 mg6 %
Sodium 339.72 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 26.00 g9 %
  Fiber 5.02 g18 %
  Sugars 2.00 g
    Sugars, added 2.00 g
  Net carbs 20.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.500 g4 %
  Fatty acids, total trans 0.000 g

Ingredients
Sprouted whole grains (wheat berries, quinoa, millet, oat groats, barley, rye berries, amaranth)Water
Whole wheat flourSunflower oil
Wheat glutenOrganic honey
Oat fiberCultured wheat flour
Contains 2% or less of: saltMolasses
Yeast

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Flatbread pizza crust, flatbread by T. Marzetti Company contains 150 calories per 57 g serving. This serving contains 3.5 g of fat, 6 g of protein and 26 g of carbohydrate. The latter is 2 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Flatbread pizza crust, flatbread by T. Marzetti Company contains g of saturated fat and mg of cholesterol per serving. 57 g of Flatbread pizza crust, flatbread by T. Marzetti Company contains 1.10 mg of iron. Flatbread pizza crust, flatbread by T. Marzetti Company belong to 'Crusts & Dough' food category. The UPC for this product is 043832445502.
Food properties
SourceUSDA Branded foods
CategoryCrusts & Dough
BrandT. Marzetti Company
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Flatbread pizza crust, flatbread by T. Marzetti Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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