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Fondue select cheese by Emmi Schweiz AG

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Nutrition Facts
Portion Size57 g
Amount Per Portion130
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 5g 25 %
Cholesterol 25mg 8 %
Sodium 410mg 18 %
Total Carbohydrate 2g 1 %
   Sugar 0g
Protein 8g 16 %
Calcium 252mg 19 %
Potassium 43mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fondue select cheese by Emmi Schweiz AG nutrition facts and analysis per 1/4 cup (57.0 g)

Minerals
NutrientAmount DV
Calcium 251.94 mg19 %
Potassium 42.75 mg1 %
Sodium 409.83 mg18 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.00 g1 %
  Sugars 0.00 g
  Net carbs 2 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.003 g10 %
  Saturated fatty acids 4.999 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 25.08 mg8 %

Ingredients
Emmentaler aop and switzerland swiss cheese (cultured cow's milk, salt, enzymes)White wine
WaterStarch
Kirsch brandySalt
Emulsifying salts (sodium phosphate)Stabilizer (locust bean gum)
Spices

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Fondue select cheese by Emmi Schweiz AG contains 130 calories per 57 g serving. This serving contains 8 g of fat, 8 g of protein and 2 g of carbohydrate. The latter is 0 g sugar and g of dietary fiber, the rest is complex carbohydrate. Fondue select cheese by Emmi Schweiz AG contains 5 g of saturated fat and 25 mg of cholesterol per serving. 57 g of Fondue select cheese by Emmi Schweiz AG contains 251.94 mg of calcium, 43 mg of potassium. Fondue select cheese by Emmi Schweiz AG belong to 'Cheese' food category. The UPC for this product is 073015101659.
Food properties
SourceUSDA Branded foods
CategoryCheese
BrandEmmi Schweiz AG
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Fondue select cheese by Emmi Schweiz AG nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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