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Frankfurter or hot dog, meatless

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Nutrition Facts
Portion Size140 g
Amount Per Portion326
% Daily Value *
Total Fat 19g 24 %
   Saturated Fat 2.3g 11 %
Sodium 659mg 29 %
Total Carbohydrate 11g 4 %
   Dietary Fiber 5.5g 20 %
   Sugar 0g
Protein 27g 54 %
Vitamin D 0mcg 0 %
Calcium 46mg 4 %
Iron 2mg 11 %
Potassium 137mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Frankfurter or hot dog, meatless nutrition facts and analysis per 1 cup, sliced (140 g)

NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.617 mg51 %
Riboflavin [Vitamin B2]1.166 mg90 %
Niacin [Vitamin B3]4.392 mg27 %
Vitamin B6 0.109 mg6 %
Vitamin B12 [Cobalamin]3.29 mcg137 %
  Vitamin B12, added 3.29 mcg
Folate, DFE [Vitamin B9]109.20 mcg27 %
  Folate, food 109.20 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 2.69 mg18 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 2.69 mg
Vitamin K 0.0 mcg0 %
  Vitamin K1 [Phylloquinone]0.0 mcg
Choline 117.9 mg21 %

NutrientAmount DV
Calcium 46.20 mg4 %
Copper 0.99 mg110 %
Iron 1.97 mg11 %
Magnesium 25.20 mg6 %
Phosphorus 481.60 mg39 %
Potassium 137.20 mg3 %
Selenium 10.36 mcg19 %
Sodium 659.40 mg29 %
Zinc 1.68 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 27.45 g55 %

NutrientAmount DV
Carbohydrate 10.78 g4 %
  Fiber 5.46 g20 %
  Sugars 0.00 g
  Net carbs 5.32 g

Fats and Fatty Acids
NutrientAmount DV
Fat 19.222 g25 %
  Saturated fatty acids 2.314 g12 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.141 g
    Hexadecanoic acid 1.504 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.599 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.070 g
  Monounsaturated fatty acids 3.556 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 3.556 g
  Polyunsaturated fatty acids 7.581 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 6.735 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.846 g

NutrientAmount DV
Cholesterol 0.00 mg0 %

NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 81.20 g

Foods related to frankfurter or hot dog, meatless

Frankfurter or hot dog, meatless contains 326 calories per 140 g serving. This serving contains 19 g of fat, 27 g of protein and 11 g of carbohydrate. The latter is 0 g sugar and 5.5 g of dietary fiber, the rest is complex carbohydrate. Frankfurter or hot dog, meatless contains 2.3 g of saturated fat and 0 mg of cholesterol per serving. 140 g of Frankfurter or hot dog, meatless contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 1.97 mg of iron, 46.20 mg of calcium, 137 mg of potassium. Frankfurter or hot dog, meatless belong to 'Processed soy products' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryProcessed soy products
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Frankfurter or hot dog, meatless nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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