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Fresh hard-cooked red beet eggs by R. W. Sauder, Inc.

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Nutrition Facts
Portion Size40 g
Amount Per Portion70
Calories
% Daily Value *
Total Fat 3.5g 4 %
   Saturated Fat 1g 5 %
Cholesterol 185mg 62 %
Sodium 35mg 2 %
Total Carbohydrate 6g 2 %
   Dietary Fiber 1g 4 %
   Sugar 3g
Protein 4g 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fresh hard-cooked red beet eggs by R. W. Sauder, Inc. nutrition facts and analysis per 1 egg (40.0 g)

Minerals
NutrientAmount DV
Sodium 35.20 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 6.00 g2 %
  Fiber 1.00 g4 %
  Sugars 3.00 g
  Net carbs 5 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.500 g4 %
  Saturated fatty acids 1.000 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 184.80 mg62 %

Ingredients
Eggs (pre-pickled in a brine solution of water, sugar, vinegar and red beef juice)

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. Fresh hard-cooked red beet eggs by R. W. Sauder, Inc. belong to 'Eggs & Egg Substitutes' food category. The UPC for this product is 033604004198.
Food properties
SourceUSDA Branded foods
CategoryEggs & Egg Substitutes
BrandR. W. Sauder, Inc.
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Fresh hard-cooked red beet eggs by R. W. Sauder, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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