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Fully cooked, bologna by Koegel Meats, Inc.

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Nutrition Facts
Portion Size38 g
Amount Per Portion120
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 4g 20 %
Cholesterol 20mg 7 %
Sodium 410mg 18 %
Total Carbohydrate 1g 0 %
Protein 5g 10 %
Calcium 20mg 2 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fully cooked, bologna by Koegel Meats, Inc. nutrition facts and analysis per 1 slice (38.0 g)

Minerals
NutrientAmount DV
Calcium 20.14 mg2 %
Iron 0.36 mg2 %
Sodium 410.02 mg18 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.001 g14 %
  Saturated fatty acids 4.001 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 20.14 mg7 %

Ingredients
BeefPork
WaterNonfat dry milk
Corn syrupSalt
SpicesSodium citrate
DextroseSodium diacetate
PaprikaSodium erythorbate
Spice extractivesGarlic
Sodium nitrite

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Fully cooked, bologna by Koegel Meats, Inc. contains 120 calories per 38 g serving. This serving contains 11 g of fat, 5 g of protein and 1 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Fully cooked, bologna by Koegel Meats, Inc. contains 4 g of saturated fat and 20 mg of cholesterol per serving. 38 g of Fully cooked, bologna by Koegel Meats, Inc. contains 0.36 mg of iron, 20.14 mg of calcium. Fully cooked, bologna by Koegel Meats, Inc. belong to 'Pepperoni, Salami & Cold Cuts' food category. The UPC for this product is 076819000326.
Food properties
SourceUSDA Branded foods
CategoryPepperoni, Salami & Cold Cuts
BrandKoegel Meats, Inc.
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Fully cooked, bologna by Koegel Meats, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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