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Fully cooked low sodium bacon by Patrick Cudahy LLC

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Nutrition Facts
Portion Size13 g
Amount Per Portion60
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 2g 10 %
Cholesterol 10mg 3 %
Sodium 115mg 5 %
Total Carbohydrate 1g 0 %
   Sugar 1g
Protein 3g 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fully cooked low sodium bacon by Patrick Cudahy LLC nutrition facts and analysis per 3 slices (13.0 g)

Minerals
NutrientAmount DV
Sodium 115.05 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Sugars 1.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.000 g6 %
  Saturated fatty acids 1.999 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 10.01 mg3 %

Ingredients
Cured with: waterSalt
SugarNatural smoke flavor
Potassium chlorideSodium phosphate
Sodium erythorbateSodium nitrite

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. Fully cooked low sodium bacon by Patrick Cudahy LLC belong to 'Bacon, Sausages & Ribs' food category. The UPC for this product is 043200126552.
Food properties
SourceUSDA Branded foods
CategoryBacon, Sausages & Ribs
BrandPatrick Cudahy LLC
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Fully cooked low sodium bacon by Patrick Cudahy LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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