Gino's east, golden crispy thin crust pizza, sausage & pepperoni by Bravo Restaurants, Inc.
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Nutrition Facts
Portion Size
128 g
Amount Per Portion
330
Calories
% Daily Value *
Total Fat 18g
23 %
Saturated Fat 7g
35 %
Cholesterol 35mg
12 %
Sodium 611mg
27 %
Total Carbohydrate 26g
9 %
Dietary Fiber 2.1g
8 %
Sugar 3g
Protein 15g
30 %
Calcium 300mg
23 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Gino's east, golden crispy thin crust pizza, sausage & pepperoni by Bravo Restaurants, Inc. contains 330 calories per 128 g serving. This serving contains 18 g of fat, 15 g of protein and 26 g of carbohydrate. The latter is 3 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Gino's east, golden crispy thin crust pizza, sausage & pepperoni by Bravo Restaurants, Inc. contains 7 g of saturated fat and 35 mg of cholesterol per serving. 128 g of Gino's east, golden crispy thin crust pizza, sausage & pepperoni by Bravo Restaurants, Inc. contains 6.0 mg vitamin C as well as 1.08 mg of iron, 299.52 mg of calcium. Gino's east, golden crispy thin crust pizza, sausage & pepperoni by Bravo Restaurants, Inc. belong to 'Pizza' food category. The UPC for this product is 643130307207.
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Gino's east, golden crispy thin crust pizza, sausage & pepperoni by Bravo Restaurants, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.