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Gluten free bread & pizza crust mix by The King Arthur Flour Company, Inc.

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Nutrition Facts

Portion Size	32 g

Amount Per Portion	110
Calories

% Daily Value *

Total Fat 1g	1 %

Sodium 190mg	8 %

Total Carbohydrate 25g	9 %

Dietary Fiber 1g	4 %

Sugar 2g

Protein 1g	2 %

Calcium 60mg	5 %

Iron 1.4mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Gluten free bread & pizza crust mix by The King Arthur Flour Company, Inc. nutrition facts and analysis per 3 tbsp. mix | about (32.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.320 mg	27 %
Riboflavin [Vitamin B2]	0.136 mg	10 %
Niacin [Vitamin B3]	1.600 mg	10 %
Vitamin C [Ascorbic acid]	1.2 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	60.16 mg	5 %
Iron	1.44 mg	8 %
Sodium	190.08 mg	8 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.00 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	25.00 g	9 %
Fiber	0.99 g	4 %
Sugars	2.00 g
Net carbs	24.01 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	0.998 g	1 %
Saturated fatty acids	0.000 g	0 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Specialty flour blend (rice flour, tapioca starch)	Tapioca starch
Potato starch	Cane sugar
Emulsifier (mono- and diglycerides)	Salt
Xanthan gum	Vitamin and mineral blend [calcium carbonate
Niacinamide (vitamin b3)	Reduced iron
Thiamin hydrochloride (vitamin b1)	Riboflavin (vitamin b2)]
Enzymes. dry yeast: yeast	Sorbitan monostearate
Ascorbic acid

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Gluten free bread & pizza crust mix by The King Arthur Flour Company, Inc. contains 110 calories per 32 g serving. This serving contains 1 g of fat, 1 g of protein and 25 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Gluten free bread & pizza crust mix by The King Arthur Flour Company, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 32 g of Gluten free bread & pizza crust mix by The King Arthur Flour Company, Inc. contains 1.2 mg vitamin C as well as 1.44 mg of iron, 60.16 mg of calcium. Gluten free bread & pizza crust mix by The King Arthur Flour Company, Inc. belong to 'Bread & Muffin Mixes' food category. The UPC for this product is 071012075003.

Food properties
Source	USDA Branded foods
Category	Bread & Muffin Mixes
Brand	The King Arthur Flour Company, Inc.

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Gluten free bread & pizza crust mix by The King Arthur Flour Company, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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