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Gluten free cheddar & sour cream potato chips by by

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Nutrition Facts
Portion Size28 g
Amount Per Portion150
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 2.5g 12 %
Sodium 240mg 10 %
Total Carbohydrate 15g 5 %
   Sugar 1g
Protein 2g 4 %
Calcium 20mg 2 %
Iron 0.4mg 2 %
Potassium 370mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 54.55%Protein: 5.05%Carbs: 40.40%
Fat (54.55%)
Protein (5.05%)
Carbs (40.40%)

Percentile of foods in the database

Calories: 29.21%Fat: 28.25%Carbs: 22.22%Protein: 20.32%
Calories (29.21%)
Fat (28.25%)
Carbs (22.22%)
Protein (20.32%)

Gluten free cheddar & sour cream potato chips by by nutrition facts and analysis per 1 serving (28.0 g)

Minerals
NutrientAmount DV
Calcium 20 mg2 %
Iron 0.40 mg2 %
Potassium 370 mg8 %
Sodium 240 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Sugars 1.00 g
  Net carbs 15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 8.999 g12 %
  Saturated fatty acids 2.500 g12 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %

Ingredients
PotatoesCottonseed oil
WheySalt
Onion powderCultured sour cream (cream, cultures, lactic acid)
Natural flavorsCheddar cheese (pasteurized milk, cheese culture, salt, enzymes)
Yeast extractNonfat dry milk
Citric acidLactic acid powder
Garlic powderPaprika extract (for color)
Sodium phosphate

Foods related to gluten free cheddar & sour cream potato chips by by

UPC 0041780190222
Gluten free cheddar & sour cream potato chips by by contains 150 calories per 28 g serving. This serving contains 9 g of fat, 2 g of protein and 15 g of carbohydrate. The latter is 1 g sugar and g of dietary fiber, the rest is complex carbohydrate. Gluten free cheddar & sour cream potato chips by by contains 2.5 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Gluten free cheddar & sour cream potato chips by by contains 0.40 mg of iron, 20 mg of calcium, 370 mg of potassium. Gluten free cheddar & sour cream potato chips by by belong to 'Chips, Pretzels & Snacks' food category. The UPC for this product is 0041780190222.
Food properties
SourceUSDA Branded foods
CategoryChips, Pretzels & Snacks
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Gluten free cheddar & sour cream potato chips by by nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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