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Goat milk yogurt by The Coach Farm

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Nutrition Facts
Portion Size170 g
Amount Per Portion139
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 4g 20 %
Cholesterol 26mg 9 %
Sodium 75mg 3 %
Total Carbohydrate 6g 2 %
   Dietary Fiber 0g 0 %
   Sugar 3g
Protein 15g 30 %
Calcium 451mg 35 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Goat milk yogurt by The Coach Farm nutrition facts and analysis per 6 onz (170.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 450.50 mg35 %
Iron 0.00 mg0 %
Sodium 74.80 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 14.99 g30 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 6.00 g2 %
  Fiber 0.00 g0 %
  Sugars 2.99 g
  Net carbs 6 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.001 g8 %
  Saturated fatty acids 3.995 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 25.50 mg8 %

Ingredients
Cultured pasteurized goat's milk

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Goat milk yogurt by The Coach Farm contains 139 calories per 170 g serving. This serving contains 6 g of fat, 15 g of protein and 6 g of carbohydrate. The latter is 3 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Goat milk yogurt by The Coach Farm contains 4 g of saturated fat and 26 mg of cholesterol per serving. 170 g of Goat milk yogurt by The Coach Farm contains 0.0 mg vitamin C as well as 0.00 mg of iron, 450.50 mg of calcium. Goat milk yogurt by The Coach Farm belong to 'Yogurt' food category. The UPC for this product is 086742777806.
Food properties
SourceUSDA Branded foods
CategoryYogurt
BrandThe Coach Farm
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Goat milk yogurt by The Coach Farm nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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