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Gordita by General Mills, Inc.

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Nutrition Facts
Portion Size124 g
Amount Per Portion280
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 2.5g 12 %
Cholesterol 25mg 8 %
Sodium 580mg 25 %
Total Carbohydrate 37g 13 %
   Dietary Fiber 6g 21 %
   Sugar 6g
Protein 19g 38 %
Calcium 200mg 15 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 26.00%Protein: 28.00%Carbs: 46.00%
Fat (26.00%)
Protein (28.00%)
Carbs (46.00%)

Percentile of foods in the database

Calories: 18.38%Fat: 22.22%Carbs: 23.50%Protein: 35.90%
Calories (18.38%)
Fat (22.22%)
Carbs (23.50%)
Protein (35.90%)

Gordita by General Mills, Inc. nutrition facts and analysis per 1 package (124.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 199.64 mg15 %
Iron 2.70 mg15 %
Sodium 580.32 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 19.00 g38 %

Carbohydrates
NutrientAmount DV
Carbohydrate 37.00 g13 %
  Fiber 5.95 g21 %
  Sugars 6.00 g
  Net carbs 31.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 7.998 g10 %
  Saturated fatty acids 2.505 g13 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 24.80 mg8 %

Ingredients
Soft crust [waterWhole wheat flour
Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)Defatted soy flour
Soybean oilNonfat milk
SugarYeast
SaltGround white pepper]
Turkey chorizo [ground turkeyPaprika
WaterSalt
SpicesDehydrated garlic
Extractives of paprika]Water
Textured vegetable protein [soy flourCaramel color
Zinc oxideNiacinamide
Ferrous sulfateCopper gluconate
Vitamin a palmitateCalcium pantothenate
Thiamine mononitratePyridoxine hydrochloride
RiboflavinCyanocobalamin]), reduced fat mozzarella cheese [part skim milk, nonfat milk, cultures, modified corn starch, salt, vitamin a palmitate, enzymes] ingredient not in regular mozzarella cheese, sauce [water, modified corn starch, dried whey, maltodextrin, dried cheddar and blue cheeses (milk
Cheese culturesSalt
Enzymes), dried cream, potassium chloride, methylcellulose, soybean oil, butter, sugar, dried chipotle pepper, potassium phosphate, nonfat dry milk, titanium dioxide, annatto extract and turmeric extract added for color, sodium phosphate, corn syrup solids, sodium caseinate, mono and diglycerides, dried sunflower oil, salt, dried buttermilk, lactic acid, yeast extract, citric acid, sodium citrate, silicon dioxide (anticaking agent)]

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Gordita by General Mills, Inc. contains 280 calories per 124 g serving. This serving contains 8 g of fat, 19 g of protein and 37 g of carbohydrate. The latter is 6 g sugar and 6 g of dietary fiber, the rest is complex carbohydrate. Gordita by General Mills, Inc. contains 2.5 g of saturated fat and 25 mg of cholesterol per serving. 124 g of Gordita by General Mills, Inc. contains 0.0 mg vitamin C as well as 2.70 mg of iron, 199.64 mg of calcium. Gordita by General Mills, Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 046000438818.
Food properties
SourceUSDA Branded foods
CategoryFrozen Appetizers & Hors D\'oeuvres
BrandGeneral Mills, Inc.
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Gordita by General Mills, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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