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Nutrition Facts
Portion Size
100 g
Amount Per Portion
244
Calories
% Daily Value *
Total Fat 16g
21 %
Saturated Fat 6g
30 %
Cholesterol 83mg
28 %
Sodium 405mg
18 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 24g
48 %
Vitamin D 0mcg
0 %
Calcium 26mg
2 %
Iron 2.6mg
14 %
Potassium 332mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Ground beef, cooked (formerly lean), 80% - 84% lean contains 244 calories per 100 g serving. This serving contains 16 g of fat, 24 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Ground beef, cooked (formerly lean), 80% - 84% lean contains 6 g of saturated fat and 83 mg of cholesterol per serving. 100 g of Ground beef, cooked (formerly lean), 80% - 84% lean contains 3.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 2.57 mg of iron, 26.00 mg of calcium, 332 mg of potassium.
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Ground beef, cooked (formerly lean), 80% - 84% lean nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.