| Ingredients |
|---|
| Scrambled egg whites (egg whites, whole eggs, corn starch, xanthan gum, annatto [color]) | Roasted russet potatoes (potatoes, canola oil, salt, pepper) | | Cooked ham with water added (ham, water, sugar, salt, potassium chloride, potassium and sodium phosphates, natural flavors, natural smoke flavor, sodium erythorbate, sodium nitrite) | Cheese sauce (water, cheddar cheese [cultured milk, salt, enzymes], skim milk, modified corn starch, whey protein concentrate, soybean oil, salt, sodium phosphate, whey, apocarotenal [color], milkfat, sodium alginate, sorbic acid [as a preservative], enzyme modified cheese [cheddar cheese (milk, cheese cultures, salt, enzymes), disodium phosphate, enzymes, xanthan gum, acetic acid], potassium chloride, xanthan gum, ammonium chloride, citric acid, yeast extract, annatto and turmeric color blend [polysorbate 80, propylene glycol, turmeric oleoresin, annatto extract, mono and diglycerides, potassium hydroxide], autolyzed yeast extract, spice, autolyzed yeast, lactic acid, natural flavor, calcium lactate, onion powder) | | Cheddar cheese (milk, cheese culture, salt, enzymes, annatto [color]) | Monterey jack cheese (cultured milk, salt, enzymes) | | Part-skim mozzarella cheese (cultured part-skim milk, salt, enzymes) | Modified food starch | | Skim milk | |
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