Hardwood-smoked ham stick, hardwood-smoked by Old Wisconsin Food Products
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
408
Calories
% Daily Value *
Total Fat 34g
44 %
Saturated Fat 11g
55 %
Cholesterol 92mg
31 %
Sodium 1155mg
50 %
Total Carbohydrate 4.2g
2 %
Dietary Fiber 0g
0 %
Sugar 4.2g
Protein 20g
40 %
Calcium 28mg
2 %
Iron 1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Hardwood-smoked ham stick, hardwood-smoked by Old Wisconsin Food Products contains 408 calories per 100 g serving. This serving contains 34 g of fat, 20 g of protein and 4.2 g of carbohydrate. The latter is 4.2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Hardwood-smoked ham stick, hardwood-smoked by Old Wisconsin Food Products contains 11 g of saturated fat and 92 mg of cholesterol per serving. 100 g of Hardwood-smoked ham stick, hardwood-smoked by Old Wisconsin Food Products contains 0.0 mg vitamin C as well as 1.01 mg of iron, 28.00 mg of calcium. Hardwood-smoked ham stick, hardwood-smoked by Old Wisconsin Food Products belong to 'Other Snacks' food category. The UPC for this product is 07317025005.
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Hardwood-smoked ham stick, hardwood-smoked by Old Wisconsin Food Products nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.